Vegetable Main Dishes

  • Quorn Tikka, Quorn Handi or Quorn Mossala£8.25
  • Garlic Chilli Vegetable Handi£7.25Marinated vegetable with garlic, green chilli & coriander
  • Nepali Vegetable Handi£7.75Marinated vegetable cooked to a secret Rajdoot recipe using mint, tomato, diced capsicum and onion
  • Khyber Vegetable Handi£7.75From the Khyber Pass a tangy dish made with vegetable, yoghurt and spices
  • Peshwari Vegetable Handi£7.75A speciality from Peshwar, marinated vegetable cooked with capsicum, tomato and onion
  • Vegetable Roshunwalla£7.75Vegetable in sauce with extra chopped garlic, onion, tomato, coriander, herbs and spices
  • Vegetable Behare£7.75Vegetable with a delicious blend of herbs and green chillies in an authentic spicy sauce. Garnished with almonds
  • Vegetable Pasanda£7.75Vegetable marinated in herbs and spices and served in a speciality flavoured mild sauce
  • Vegetable or Mushroom Biriani£9.25With basmati rice, fried in ghee served with a vegetable curry
  • Vegetable Korma£7.00
  • Vegetable Curry£6.75
  • Vegetable Madras or Vindaloo£7.00
  • Vegetable Jalfrazi£7.50
  • Vegetable Mossala£7.75
  • Vegetable Rogon£7.00
  • Vegetable Dhansak£7.50
  • Spinach And Vegetable Curry£7.25
  • Dhall And Vegetable Curry£7.25
  • Vegetable Balti£7.00
  • Spinach & Vegetable Balti£7.25
  • Aloo, Peas & Cauliflower Balti£7.25
  • Spinach & Chana Balti£7.25
  • Aloo, Mushroom & Cauliflower Balti£7.50
  • Dhall & Vegetable Balti£7.25